Cakes

Cake Pricing

Semi-Naked

starting at
$5 per serving

Buttercream

starting at
$5 per serving

Fondant

starting at
$6 per serving

Starting price per serving listed is base pricing for a plain white buttercream or plain fondant cake only. Decorations, colored buttercream, and some buttercream textures are extra.

Cake Serving Sizes

One tier, 6″ cake

12 event slices
Starting at $60

One tier, 8″ cake

24 event slices
Starting at $120

One tier, 10″ cake

38 event slices
Starting at $190

Two tier, 6″+8″ cakes

36 event slices
Starting at $180

Two tier, 8″+10″ cakes

62 event slices
Starting at $310

Two tier, 10″+12″ cakes

94 event slices
Starting at $470

Three tier, 6″+8″+10″ cakes

74 event slices
Starting at $370

Three tier, 6″+10″+12″ cakes

106 event slices
Starting at $530

Three tier, 8″+10″+12″ cakes

118 event slices
Starting at $590

You are not limited to common tiered configurations shown.

Decoration

Cakes can be customized for any special occasion. Prices reflect base pricing for a frosted or fondanted cake only. Added decoration, fondant, buttercream texture, & art time prices vary.

Sugar flowers start at $10 per flower.

Sugar figurines start at $25 per figure.

Delivery

Delivery is available on orders over $75.

$50 delivery fee within 10 miles of Culver City, for deliveries outside 10 miles, there will be a extra charge of $1 per mile (round trip). Long distance deliveries may require special arrangements.

An additional $50 set up fee will be charged for all event cakes that are over 2-tiered cakes.

Contact us:

818.912.0507 info@pinkchinchill.com

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